All cakes are made with 100% butter buttercream icing. Cakes do require refrigeration and will be cold. Please allow cake to stand in room temperature for at least 2 hours before serving so buttercream can soften.  

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Prices reflect base price. All cakes are unique and customized to order. There will be an additional charge for fondant, chocolate drizzle, chocolate decorations, figurines, artwork or sculpting, flowers, etc. 

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Customized cakes need to be ordered two weeks in advance. Anything under two weeks will be considered a rush order and will be charged a rush fee. 

 

Tiered Cakes:

6in/8in - 32 servings
6in/9in - 36 servings
8in/10in - 48 servings
6in/8in/10in - 60 servings
6in/9in/12in - 76 servings
6in/8in/10in/12in - 100 servings