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All cakes are made with 100% butter buttercream icing. Cakes do require refrigeration and will be cold. Please allow cake to stand in room temperature for at least 2 hours before serving so buttercream can soften.  

Prices reflect base price. All cakes are unique and customized to order. There will be an additional charge for fondant, chocolate drizzle, chocolate decorations, figurines, artwork or sculpting, flowers, etc. 

Customized cakes need to be ordered two weeks in advance. Anything under two weeks will be considered a rush order and will be charged a rush fee. 

 

Tiered Cakes:

6in/8in - 32 servings
6in/9in - 36 servings
8in/10in - 48 servings
6in/8in/10in - 60 servings
6in/9in/12in - 76 servings
6in/8in/10in/12in - 100 servings 

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